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| Feeling a bit fruity? Add a hint of raspberry to your salad dressings sauces and even mayonnaise wit
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| These flavoursome pitted cherries are soaked in Kirsch to make them succulent and of course somewhat
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| This Passion Fruit Puree captures all of the flavours of Passion Fruit one of the most intensely and
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| The ultimate indulgence. This rich toffee with its chocolatey caramel flavour and silky texture is m
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| Our White Peach Puree is the perfect ingredient for creating some of the frutiest and refreshing dri
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| Made in Modena Italy to traditional methods our Balsamic Syrup has the unique distinctive flavour an
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| These fabulous Pink Peppercorns will add distinctive colour and flavours to your cooking. Pink peppe
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| The most expensive and exotic spice in the world. Not only does its distinctive flavour and yellow c
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| Normally:3.49 Simple and quick to prepare Wayfayrer food is complete non-dehydrated meals in a pouch
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| Merchant Gourmet's Chefs Balsamic Syrup is made using traditional methods and comes from Modena in I
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| The Rice Spaghetti with Tomato and Basil Sauce is a new ready meal form Riso Scotti which is excelle
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| We only select the very finest quality chestnuts to produce our rich and smooth Chestnut Puree. They
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| This pale golden coloured vinegar has a very fruity flavour which makes it ideal for drizzling over
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| Cider vinegar is made from fermented apples and is less acidic than wine vinegars. As you would expe
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| Traditional Mint Cake - great for keeping body and soul together when you're really up against it! *
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| These Whole Chestnuts retain much of their natural firm texture and sweet flavour. Hand selected and
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| These fresh Green Peppercorns come soaked in Brine and are much more aromatic and less sharp than dr
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| Pasta twists that work great with a classic tomato sauce. A particular favourite for making a pasta
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| The ultimate indulgence. This rich toffee with its buttery caramel flavour and silky texture is made
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| Dont be put off by the plain packaging these delicious baby figs arrive in they are sensational! Wev
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| These light as air Profiteroles are made to an authentic choux pastry recipe. Deliciously buttery cr
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| Our Raspberry Puree uses only the ripest juciest raspberries to create an intensely flavoured smooth
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| These delightful baby cherry apples are soaked in a light syrup which makes them perfect for instant
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| This totally unique vinegar is a must for all those fans of Oriental dishes. Traditionally used as a
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| We love this full bodied vinegar particularly in dressings and as a condiment for meats and fish. It
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| This dry rice vermicelli is a favourite throughout China where it is eaten as snacks and meals at al
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| Red onions from Lincolnshire are used to make this versatile savoury preserve. Try with any roasted
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| Use this as a fantastic alternative to balsamic vinegar - it has a delightfully sweet and rich flavo
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| If you like the juicy taste of blackcurrants then you will love our Blackcurrant Puree - it contains
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| Our range of Fruit Purees are the perfect ingredient for creating some of the frutiest and refreshin
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| The ultimate indulgence. This rich toffee with its chocolatey caramel flavour and silky texture is m
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| These delicious Green Olives are stuffed with Almonds and Red Pepper paste and they are ideal as a d
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| These delightful pears are brilliant for a ready made dessert that look fantastic but without any wo
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| Plantation Reserve is a naturally coarser lighter cane sugar from Barbados. It's milled using only s
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| We only use the finest quality chestnuts in this unique and delicious stuffing. Made to a special re
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| The ultimate indulgence. This rich toffee with its delicate coffee caramel flavour and silky texture
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