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| When you go to coffee shops and request a shot to flavour your latte, this is what you get! As well
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| Buderim Sweet Ginger Sauce is unrivalled; the perfect companion for ice cream, melon and almost any
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| You won't find this special New Zealand honey anywhere else, because it is exclusive to Lakeland. Pr
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| Lift the lid of this wooden case and discover an assortment of delights: rose, orange and pistachio
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| The best-kept secret north of the Border! In an age where mass-produced foods monopolise the superma
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| Grapes from the Rapel Valley near the Chilean Andes are harvested by hand in small baskets to give t
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| Lemon & lime marmalade made in Scotland by simmering small batches of the finest quality citrus frui
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| Gooseberries are often considered the quintessential English fruit and, combined with the delicate f
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| Jam doesn't get much better than this. Scottish raspberries, grown on a single farm, are simmered in
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| Tired of the same old nibbles? Perk up your palate with these jumbo roasted peanuts dusted with jala
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| Tasty snack-sized pieces, specially prepared for nibbles at any time of the day to get your taste bu
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| A moreish mix of dry-roasted sunflower, pumpkin and sesame seeds laced with a dash of savoury sauce,
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| Youve heard of Worcestershire Sauce and Yorkshire Relish, but now Lancashires best-kept secret is ou
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| Pink grapefruit marmalade made in Scotland by simmering small batches of the finest quality citrus f
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| Our Peach & Spice Chutney is perfect for livening up cold meats.
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| Produced from real butter, Butter Buds undergo a special process that removes the fat and water leav
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| Louise, our Buying Team colleague from 'down under', reliably informs us that when Australians fancy
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| Heaven in a jar, specially commissioned for Lakeland. Our task was to find a lemon curd recipe like
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| Mint Cake is the famous tablet taken on mountaineering expeditions all over the world, but did you r
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| Combining red, yellow, green and chilli peppers with garlic and onion results in the slightly fiery
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| Light, fluffy and moist, Suprme du Ventoux will make a delightful accompaniment to afternoon tea.Han
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| Evoking the comforting glow of childhood memories, rosehip syrup's sweet yet sharp flavour is curren
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| Theres nothing on the supermarket shelves that can compete with Mary Berrys Hollandaise Sauce.Based
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| Scrumptious 'buttons' of marshmallow, for bobbing about in a mug of hot chocolate. Of course, theyll
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