Stanley® Food Flask

From Stanley, who have been making steel flasks since William Stanley invented them back in 1913, these unbreakable stainless steel ones have a generous capacity, easily holding a full size tin of soup. A wide neck and a decent sized cup make them ideal for chunky broths and casseroles, with the contents being kept piping hot for up to 7 hours. We think they are going to be very popular here in our staff room!